Fumé Blanc
North Coast
Ingredients
Wine: Fumé Blanc
- 3oz Ferrari-Carrano Fumé Blanc
- .75oz fresh grapefruit juice
- 1/2oz fresh lemon juice
- 1/4oz honey syrup (1:1)
- Soda top
- Grapefruit peel twist
- Fresh mint sprig garnish
Directions
Made over rocks in a highball glass (12oz). Garnish with fresh grapefruit and fresh mint.